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Kashmiri Kahwa! The Famous Drink In Kashmir

      Kashmir, the land blessed with nature's best. With its picturesque landscapes, snow-capped mountains, ever charming valleys and  rich culture, Kashmir never ceases to amaze. From this heavenly land,  home to many natural wonders, comes Kashmiri Kahwa. !

What Is Kashmiri Kahwa?

     Kashmiri Kahwa, a traditional green tea, is popularly consumed in the Western Ghats,  Malabar region and Kashmir. Over time, it has gained popularity in Central Asian regions due to its strong flavor. The richness of saffron complements cardamom, cloves and cinnamon, creating an unforgettable scent as the tea is brewed. Almonds and premium green tea harmonize with spices to give you a rich, delicious and refreshing brew.


What Are The Benefits Of Kashmiri Kahma?

Detoxifies The System :

     Nothing detoxifies your body like this golden elixir! Traditional green tea cleanses the stomach and improves digestion and metabolism. It also helps boost your immune system. To best enjoy its health benefits, drink a cup of Kashmiri Kahwa after each meal throughout the day. 


Reduce Stress :

     Pleasure is (in) a warm, relaxing cup of Kashmiri Kahwa after a long, hard day. It's the fastest, most effective, and all-natural way to relieve stress. All you have to do is pour 2 teaspoons of the leaves into a teapot. Pour 200 ml of  freshly boiled water at 80 °C over the leaves and let the infusion steep for 3 minutes.


Cold Remedies :

     Stubborn coughs and colds often prevent us from getting the most out of our day. These are the times when Kashmiri Kahwa comes as a full-bodied, antioxidant-rich rescue, each sip of the brew bringing you closer to well-being. Prepare a hot scented mug; You will find that the delicious blend has been chosen to nurture you back to health. 


Improves Heart Health :

     In today's hectic world, there is hardly any time to indulge in extensive relaxation sessions and keep your health in check. But there's always time for a hot cup of tea. Teas made from Kashmiri Kahwa help lower cholesterol  and regulate blood pressure, keeping your heart happy and healthy. 


Provides A Youthful Glow :

     The horror of acne and skin aging  is as real as it seems.Kashmiri Kahwa has proven to be a tasty solution to this age-old problem. Each preparation of this blend will give you  healthy and glowing skin. The antioxidants found in the tea help moisturize the skin and soothe acne-affected areas. It's the best cure. there to ensure a natural shine.


How To Make Kashimi Kahwa :

Ingredients :

  • 3 Cup Of Water
  • 3 Tspoon Tea Leaves : Traditionally loose green tea leaves
  • 5-7 Silvered Almonds
  • 3 Cardamom 
  • 1//2 Cinnamon Stick
  • Saffron
  • Star Anise
  • 1 Tspoon Dry Rose Buds


Instruction:

  • Pour 3 cups of water into a saucepan or kettle and heat. 
  • Add all  ingredients except green tea leaves and almonds. 
  • Rose petals, saffron, cinnamon and cardamom are added to the water in a saucepan. 
  • let it cook. 
  • Boil spices and saffron  in water Ingredients.
  • Boil well in water for 23 minutes Boil saffron, spices and rosebuds in water.
  • Add green tea leaves and turn off heat.
  • Add green tea leaves to hot water.
  • Cover pot and steep tea  for 23 minutes.
  • For a strong green tea flavor, you can steep green tea in hot water for 5 minutes to prepare kahwa. 
  • Strain the tea through a tea strainer. 
  • Strain kahwa into a tea glass. 
  • Add the chopped almonds and serve the kahwa immediately.


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